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Spaghetti for one person

Spaghetti sauce depends on mood

a clove of garlic

Three to five small tomatoes.

Proper amount of edible oil

Marinate the small tomatoes first. You can find a tutorial on canned tomatoes in the small forest, and there will be recipes in the kitchen. Jie bought a small tomato when she was making canned tomatoes. The red one is very beautiful.

The first step at the beginning of the feature film is to cook the noodles first, and then stop showing the picture. The rice cooker turns on the cooking function, and the noodles can be put when the water is boiled. Remember to soak the noodles in water and cook them all when they are soft. At this time, you can chop the garlic and cut the small tomato into four pieces.

When the noodles are cooked, take them out, pour the water out of the pot and dry them. Keep the rice cooker in the cooking position. When it is hot, pour in the oil. Cover the pot until the oil heats up. Add garlic when smoking. Don't let the pot jump to keep warm, so the oil won't get hot.

(Similarly, when cooking, the rice cooker should also be placed in the cooking stall ~) Stir-fry garlic, pour in small tomatoes, stir-fry a few times, and then pour in spaghetti sauce after the tomatoes are juiced. I added Heinz sauce, and you can add it according to your favorite brand. Add less sauce and more salt. In my experience, of course, the more sauce, the better.

When you see the sauce bubbling, you can pour in the cooked spaghetti and stir it a little. When cooking at home, you can add fried minced meat to the sauce, which is rich in taste and high in taste! ! !