Ingredients ?

mung bean sprouts half a catty

green pepper 3

dry chili pepper 2

pepper seven or eight

green onion a

ginger 2 slices

garlic 4

chicken essence moderate

salt moderate

balsamic vinegar a tablespoon

long line of soy sauce spoon

How to make mung bean sprouts with vinegar ?

Mung bean sprouts washed, drained, to be used

Chili peppers ginger, onion and garlic, washed, cut, to be used

The pan poured oil burst ginger, onion and garlic spicy

Pour into the mung bean sprouts green peppers, a little stir-fry, pour into the balsamic vinegar, continue to stir-fry, add salt, soy sauce, chicken essence

Slightly stir-fry, out of the pan!