Baby cabbage 1 tree

3 salted duck eggs

Minced meat 1 small handle

2 dried bamboo shoots

Proper amount of cooking wine

Appropriate amount of starch

Proper amount of salt

How to make fake crab-yolk baby dishes?

Marinate minced meat with a little cooking wine15min.

Pour out the separated water, add 1/3 spoonful of salt and 1 spoonful of starch and stir.

Take out the yolk of salted duck eggs and crush them with a spoon.

Add oil to the hot pot, first add salted egg yolk and stir fry.

Then add minced meat and continue to fry until the meat is cooked and discolored, and the salted egg yolk is a little frothy.

Add baby cabbage and stir-fry until soft.

Add a big bowl of hot water and soaked dried bamboo shoots.

Boil until boiling, add a spoonful of salt to taste, thicken the water starch and add it at last, and stir well.