How to make diced pork casserole with lotus root, how to cook diced pork casserole with lotus root

Steps

First Step

1. Cut the shoulder into cubes

Second Step

2. Cut the carrots into large cubes

Third Step

3. Peel the lotus root and then cut it into cubes

Fourth Step

4. Heat the oil in the wok, and stir-fry the diced pork in the wok

Step 5

5. Stir-fry the diced meat until it turns golden brown

Step 6

6. Stir-fry the diced meat, then put in the carrots

Step 7

7. When the carrots are soft, put in the diced lotus root and stir-fry it evenly

Step 8

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9. Add the right amount of soy sauce to taste

Step 10

10. After seasoning, put the water needed to cook the rice in the pot, and bring it to a boil

Step 11

11. After the rice is washed, put in the diced pork root

Step 12

12. The rice cooker presses the cooking button, and then, after cooking, it is simmered for 20 minutes<

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