The golden needle mushroom hot water to cook 5-10 minutes, cook until completely softened golden needle mushroom will be able to eat. Specific steps:

Main ingredients: enoki mushrooms 200g

Accessories: oil moderate, salt moderate, edamame moderate, soy sauce a little, onion and ginger moderate

1, enoki mushrooms torn and washed.

2, the pot of water to boil open onion ginger, soup is better.

3, put the enoki mushrooms to boil, cook for 5 to 10 minutes, cook until the enoki mushrooms are completely softened.

4, put the raw pump, edamame, a little salt seasoning out of the pot.

5, sprinkle cilantro, eat.