Baked rice with ham and corn

My baked rice today is idyllic, green beans and sweet corn kernels with fried rice is very appropriate, the ham is not to be missing, gluttonous bear child's love of ham is beyond imagination, this baked rice is tailored for my baby, sweet corn, ham, ketchup, mozzarella cheese crumbles, each of which is his life, ketchup must be more, or else to get What to trick him to eat rice, in short, the result is particularly good, the child loves to eat, the old mother heart is very pleased.

Ingredients ?

Rice 1 bowl

Ham

Corn kernels

Beans

Eggs

Eggs 2

Oil

Scallions

Pepper

Black pepper 1 tsp

Salt

Ketchup

Pepper

Pepper

Pepper

Ketchup ? Moderate amount

Mozzarella cheese moderate amount

Ham and corn baked rice recipe ?

1. Prepare the ingredients, diced ham, chopped scallions and spare

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2. Green beans and sweet corn kernels I used frozen, boiling water in the pot blanch for 1 minute, fish out and spare

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3. Hot oil in a pan, pour in the egg mixture, and spread it until semi-solidified

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4. Pour in the diced ham and rice, turn down the heat and stir fry evenly

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5. Pour in the green beans and sweet corn kernels and stir fry evenly, add a pinch of salt and black pepper to taste, and then add chopped green onion and stir fry evenly before removing from pan

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Prepare the tomato sauce

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The surface of a layer of mozzarella cheese crumbles, the cheese crumbles must be thawed out of the refrigerator at room temperature in advance, and there should not be any ice crumbs, otherwise it will affect the effect of pulling the threads

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This is a good idea, but it is not necessary. p>

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Preheat the oven at 180 degrees in advance, middle layer, bake for 15 minutes, the surface of the surface has a browned color places can be removed

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Open eat

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This is the first time that I have seen the cheese in the oven, and I'm not sure if I'm going to be able to eat it.