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New watermelon varieties

The new varieties of watermelon are Spring Breeze, Xinxiu, Black Knight and Qiaoling. Spring Breeze has a large melon shape, dark green stripes, thick skin and heavy fruit, not easy to crack, Xinxiu has a medium size, dark green stripes, moderate thickness, high nutrition and yield. Black Knight normal size, dark green color, thin skin and hardness, Qiaoling melon shape small and neat, dark green stripes, thin skin.

1, Spring Breeze

Spring Breeze was originally Super Spring Breeze, it is cultivated through crossbreeding, belonging to the middle maturity early watermelon varieties, mainly grown in Anhui region. The plant grows faster, the melon shape is tall and round, with dark green stripes on the rind. The rind is thick and the fruit is heavy, not easy to crack, the melon flesh is sweeter, the taste is better, the mature melon can be stored for a long time, the disease resistance is general.

2, Xinxiu

Xinxiu is a new variety of hybrid cultivation, belonging to the early maturity of edible watermelon, mainly grown in Shandong. The melon is globular, medium-sized, with dark green stripes on the rind, neat stripes, and moderate rind thickness. Flesh is positive red, sweet and crisp taste, high nutritional value and high yield, suitable for facility cultivation, general disease resistance.

3, Black Warrior

Black Warrior watermelon is Zhenjiang Academy of Agricultural Sciences cultivation of new varieties, growing in the middle and lower reaches of the Yangtze River. The melon is globular, the color dark green like black, the color at the tip of the melon yellowish, no stripes. Normal size, the melon skin is thin, but strong hardness, not easy to crack, easy to transport, can be stored for more than 30 days. Mature melon flesh bright red, sweet and crisp taste, high yield, strong disease resistance.

4, Qiaoling

Qiaoling was originally named Sanxiong No. 1, a new variety of R & D cultivation, belonging to the early maturity of small melons, mainly grown in Hangzhou area. The melon is oval in shape, with neat fruits and dark green stripes on the skin. Smaller melons have thinner skin, more water and less fiber, and the center flesh is sweeter than the edge. The plant is suitable for escorting the ground facility cultivation and crawling cultivation resistance to disease in general.