Chicken shit vine, also known as chicken yat vine, is a very common plant, because there is a chicken shit after rubbing the smell and the name, in fact, is not smelly, but just a unique taste of grass
Long smell will feel a refreshing fragrance. Perhaps the name is a bit indecent, and then someone will write it as " chicken yat vine ".
Despite its name, it is not only a medicinal herb, but also a favorite ingredient
The food made from it is really impeccable
Today, we will introduce a few dishes made from chicken poop vine
Groundnut and chicken poop vine balls in sugar water
Ingredients
Chicken poop vine, yellow hearted groundnut, sugar, red beans, tapioca
Steps
1, the yellow heart of the groundnut (purple potatoes, pumpkin, taro, red dragon fruit, etc. can also be) washed and steamed, while using the pot to cook some sugar water soup base (you can make sugar water, sweet red bean soup, fungus, coconut milk, etc.)
2, will be boiled groundnuts peeled and mashed while still hot into a sauce puree, add sugar and mix well, and then add an appropriate amount of tapioca (add less will be sticky hands, add more) The chicken poop vine is cooked and mashed, add sugar and tapioca and mix well and make dough
4, and after the dough is divided into several dough, rolled into long thin strips and cut into grains (or rolled directly into a ball with the hand can also be)
5, boil water and put the balls, after boiling, it will float
6, after cooking, put all the balls out and put the balls in the water, then put the balls in the water. After cooking, put all the balls in a container of cool water for a while (the texture will be more Q-bouncy)
7, and finally put it out into the boiled sugar water soup base can be
Chicken Poop Vine Cake
Materials
Chicken Poop Vine, Rice, Water, Sugar, Glutinous Rice Powder, Sticky Rice Powder, Mould
Steps
1, soak the rice one night before, and then drain it the next day. The next day, drain the water, wash the chicken poop vine leaves, chopped and spare
2, rice, chicken poop vine leaves, sugar into the blender, add water, mix until no grain (put more sugar, because if the sugar is not enough, the chicken poop vine may have a bitter taste)
3, in the paste into the appropriate amount of sticky rice flour and glutinous rice flour, mixing and kneading into a dough (if you like a soft and sticky texture of the sticky rice flour, more glutinous rice flour, and if you like strong, more glutinous rice flour).