[Formula 3] Ant 60g, white wine 500g
It can purify blood, enhance digestion and adjust absorption balance.
Usage: ants are soaked in Chinese liquor for 15 days, and then take Chinese liquor 15-30ml each time, and take it/kloc-0 each time in the morning and evening.
Indications: expelling wind and relieving pain, dredging channels and activating collaterals, and strengthening tendons and bones. Indications are rheumatism, numbness of hands and feet, general pain, peripheral neuritis, etc.
Indications: Yiqi Li, nourishing liver and kidney.
[Formula 5] 50g of ant, 20g of medlar, logs of Rehmannia glutinosa, logs of Polygonum multiflorum Thunb, logs of Ligustrum lucidum, and liquor 1000ml (tonic wine).
Usage: soak in Chinese medicinal liquor 15-30 days, and filter. Take 25-30ml each time and drink it three times a day. Take it for people with exogenous pathogen or phlegm dampness.
There is also a simple way to deal with it:
1. Use a glass container with a capacity of 2kg.
2. Buy ants (black ants) and put them in, (1 kg)
3. Buy high-grade (65℃) liquor in the market, pour it (1 kg) and let the winery buy it to ensure the alcohol content.
4. Soak at your own temperature for 7 days, and then drink.
5. Twice a day. 1 cup before breakfast and 10 ml before going to bed at night.
6. When you start drinking, pay attention to observe whether there are any reactions (senile diseases, hypertension, heart disease, etc.). )