Main ingredients: 300g king oyster mushroom, 100g ham sausage.

Accessories: appropriate amount of oil, appropriate amount of salt, appropriate amount of green onion, 1 spoon of abalone juice.

How to make stir-fried ham with king oyster mushrooms in abalone sauce

1. Prepare the materials.

2. Slice oyster mushrooms and ham.

3. Overheat the king oyster mushrooms in hot water and take them out after they become soft.

4. Heat the pan with cold oil and sauté the chopped green onion until fragrant.

5. Add king oyster mushrooms and stir-fry quickly. Add a spoonful of abalone juice and stir-fry evenly.

6. Add ham sausage and continue stir-frying.

7. Sprinkle salt before serving and stir evenly.

8. Load the plate.