Safflower pollen food, with strong physical strength, increase the spirit, quickly eliminate fatigue and beauty, anti-aging and so on. Pollen contains nutrients, vitamins, hormones, enzymes and trace elements necessary for the maintenance of normal function and supplementation of the human organism, which can improve human immunity, enhance metabolism, regulate endocrine function, enhance emergency response capability, etc., thus playing a role in slowing down the aging process.

Safflower pollen on duodenal ulcer bleeding, chronic atrophic gastritis and so on have good therapeutic effect. Pollen is rich in vitamin B and a certain amount of flavonoids, on the prevention and treatment of capillary permeability disorders, cerebral hemorrhage, retinal hemorrhage, hypertension, varicose veins and so on have good therapeutic effect.

Safflower pollen can be developed amino acids for the beverage industry and the production of pollen food. Safflower pollen contains 18 kinds of essential amino acids, 27 kinds of essential trace elements, of which the content of zinc, iron, fierce, copper, etc. exceeds that of the pollen of other crops by several times to dozens of times, and its content of vitamins and enzymes exceeds that of the pollen of other crops as well. There are several times more active substances in safflower pollen than in other pollen, which have skin care and anti-aging effects. Long-term consumption can increase the SOD (superoxide dismutase) content in the body.