rice

250 grams

cabbage

100g

ingredients

oil

of appropriate amount

salt

of appropriate amount

soy

a little

step

1. Leftover rice 1 bowl

2. Shred cabbage

3. A little oil and chopped green onion.

4. Add shredded cabbage and stir fry

5. Add a little soy sauce and stir fry

6. Add rice and stir fry, and add some salt to stir fry.

7. Out of the pot into the bowl