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How to make pumpkin pie with millet flour
Cut the pumpkin into pieces and steam it in a steamer.

Steamed pumpkin is mashed with a cooking machine.

Put the millet flour into the bowl and the pumpkin puree into the bowl. Add eggs, flour and water, and mix well.

Brush the oil in the pan, heat it on low heat, and drop it into the stirred noodles.

Fry the batter into a round cake, fry it on low heat, turn it over halfway, and heat it evenly.

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