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What vegetables do you eat in August? What are the seasonal vegetables in August?
Common vegetables mainly include tomatoes, green garlic, loofah, okra, zucchini, green beans, eggplant, beans, Chinese cabbage, cucumber and so on.

1, tomato

Tomato (scientific name: Solanum lycopersicum), namely tomato, is an annual or perennial herb of Solanaceae and Lycopersicum. It is 0.6-2 meters tall, covered with mucus gland hairs, with strong smell, prone to lodging, pinnately compound leaves or pinnately parted leaves, and the total peduncle of inflorescence is 2-5 cm long, with 3-7 flowers.

2, loofah

The common cultivated varieties of loofah are: snake loofah and stick loofah. Serpentine loofah, also known as linear loofah, has slender strips, some of which can reach 1 m or more. The middle and lower parts are slightly thicker and greener, the skin is slightly rough, there are often fine wrinkles, and the quality is medium. Towel towel gourd, also known as meat towel gourd, is short cylindrical to long rod-shaped, slightly thicker at the lower part, tapering at the front end, about 35 cm long, 3-5 cm in transverse diameter, and the outer skin is mainly green.

It is widely cultivated in the south and north of China. It is also widely cultivated in temperate and tropical regions of the world. There is wild in southern Yunnan, but the fruit is short.

3. okra

Coffee Huang Kui (scientific name: okra? (Linn。 Moench, also known as okra, is a plant of Millet in Malvaceae. Stems cylindrical, sparsely spiny. Leaves palmate, lobes wide to narrow, stipules linear, with long bristles. Flowers solitary in leaf axils, pedicels sparsely grow bristles, and bracteoles are bell-shaped; Calyx bell-shaped, densely stellate tomentose; The flowers are yellow, the inner base is purple, the capsule is tubular, pointed, and the seeds are spherical and veined. Flowering period may-September.

Coffee is very warm in Huang Kui, originated from Indian, and widely cultivated in tropical and subtropical regions. China, Hunan, Hubei, Guangdong and other provinces also have extensive planting areas.

4. green beans; Beans; green soya bean

Mung beans, also called kidney beans, lentils and April beans, are millet crops. It is called Qingming bean in Quzhou, Zhejiang, and mung bean in some places in Sichuan and central China. It is one of the common vegetables on the table.

Distributed in eastern China, cultivated in Hebei, Shanxi, Sichuan, Yunnan, Hubei, Jiangsu and other provinces; Widely cultivated in temperate regions.

5.eggplant

Eggplant (scientific name? Solanaceae, Solanum plants. Eggplant branches vertically from herbs to subshrubs, with a height of 1 m. Branchlets, petioles and pedicels are all branched by 6-8-(65,438+00) with flat or short-stalked stellate villi. Branchlets are mostly purple (wild ones often have thorns), and when they get older, their hair will gradually fall off.

The leaves are large, ovate to oblong-ovate, and the petiole is about 2-4.5 cm long (wild with thorns). Fertile flowers are solitary, with stalks about 1- 1.8 cm long and dense indumentum. The shape and size of fruits vary greatly. Fruit is long or round, and its colors are white, red and purple.