Fafeng sesame seed cake is one of the traditional snacks in Henan Province, which is famous for its crispy and delicious taste, good color and flavor. Its production process is unique, and it needs to go through many processes to make a perfect sesame seed cake. Below, let's learn about the production process of French-style sesame cakes!

preparation of materials

the materials for making French-style sesame cakes are very simple, and only flour, eggs, oil, salt, sugar and water are needed. Among them, flour is the most important thing, and high-quality wheat flour should be selected, so that the sesame cakes made will be more crispy and delicious.

making steps

1. kneading dough

mix flour, eggs, oil, salt, sugar and water together and knead into a smooth dough. Pay attention to thoroughly knead the dough, so that the sesame cake will be more fluffy.

2. Wake up

Put the kneaded dough in a basin, cover it with a wet cloth and let it wake up for about 3 minutes. This will make the dough softer and easier to handle.

3. Roll the dough

Divide the awakened dough into small pieces and roll it into pancakes with a rolling pin. Pay attention to put the rolled bread on a dry table, and don't touch the water, otherwise it will affect the taste of the sesame cake.

4. Cutting

Cut the rolled bread into small pieces, each with the same size, so that the sesame cake will be more uniform.

5. Pancakes

Put the cut pieces on the baking tray and flatten them into pancakes with a pancake machine. This step is very critical, so we should pay attention to the heat and grasp the time, so as to make excellent French-style sesame cakes with good flavor.

6. Baking

Put the baked cake in the oven and bake for about 1 minutes. This step is also very critical, so we should pay attention to the heat and grasp the time, so as to make crispy and delicious French-style sesame cakes.

how to eat

French-style sesame seed cake can be eaten directly or with various ingredients. For example, you can cut the sesame seed cake into small pieces and mix it with tofu brain, fried dough sticks, eggs and other ingredients to make a delicious breakfast.