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Carrots have what to eat
Eating method:

1, assorted simmered rice: eggs with scallions, salt and minced liver were scrambled, carrots, potatoes, peas boiled, these foods, along with cooking soup, add a little rice to boil, stirring with a spoon two or three times, and then simmer for 20 minutes over a small fire;

2, carrot stuffed dumplings or buns: carrot rubbed shredded chopped up, add minced meat, salt, oil, monosodium glutamate, a small amount of parsley, and into a filling. And into a filling, made into small dumplings or small buns;

3, carrot blanch meatballs: carrot shredded chopped, add minced meat, eggs, starch, salt, scallions, mix well, made of small balls, put into boiling water;

4, carrots mashed potato pancakes: carrots and peeled potatoes steamed, pressed into a puree, with scallions and a little salt, monosodium glutamate (MSG), made into a small pancake;