1, you can eat shepherd's purse in confinement, and the shepherd's purse acid contained in shepherd's purse can shorten the clotting time during bleeding and play a role in stopping bleeding quickly. Therefore, it is very beneficial to the physical recovery of the mother in the second month, and the unique fresh fragrance can also play a role in stimulating appetite.
2. In addition, shepherd's purse is rich in vitamin C and carotene, which helps to enhance the immune function of the body. It can also reduce blood lipid, lower blood pressure, strengthen stomach and promote digestion, treat dry eye, night blindness, stomach spasm, gastric ulcer, dysentery, enteritis, etc., and has certain effects of antivirus, preventing frostbite, cancer and constipation.
3. If the pregnant woman has a fever in the next month, she can use the shepherd's purse to decoct the water and eat it together. Use the whole shepherd's purse, the one with roots. If it's fresh, it's almost a catty, and two or three ounces of sun-dried food is enough. Boil the water in the pot, put the whole plant down and cook it, fresh for two minutes, and dry for seven or eight minutes. It is best to eat soup and vegetables together.
Second, the precautions for eating shepherd's purse
1, first of all, choose shepherd's purse without flowers, so that it is more tender and delicious. The quality of the selected rolling trees in the market is poor. The root of shepherd's purse has the highest medicinal value, so it should not be removed when making therapeutic prescriptions.
2, shepherd's purse should not be cooked for a long time, too long will destroy its nutrients, but also make the color yellow.
3, it is not suitable for people who have diarrhea and yin deficiency and fire. In addition, people suffering from eye diseases, sores, hot colds and other diseases or weak people should not eat it, and people in loose stool should eat it carefully.