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The authentic way to stir fry a frog
How to stir fry a frog?

How to stir-fry frog:1 1 1. Cut off the claws of the frog, clean and drain.

How to fry frog:2 2 Put oyster sauce, a little salt, cooking wine, soy sauce, soya sauce, cooking wine, marinate for 10 minutes, then pour into a colander to control the water.

How to deep-fry tamagoyaki step by step:hot pan 3/3 boiling oil, pour tamagoyaki fire, spread flat and fried, do not turn over.

How to fry the frog:4 4 fry until both sides of the golden brown can be.

How to fry frogs:5/5 Put aside and add dried chili peppers to stir-fry.

How to Stir-Fry Frogs:6 6 Add red pepper, minced garlic and salt to taste.

How to Stir-Fry Frogs:7 7 Stir well and add leek segments.

How to Stir-Fry Frog:8 8 8, pour in light and dark soy sauce.

How to Stir-Fry Tian Ji:9 9 Add perilla leaves to the pan and drizzle in a little balsamic vinegar.

How to Stir-Fry Frogs:10 10 delicious!

How to fry frogs:11 11 Bones are crispy!