To judge whether the beans are ripe, you can look at the color. Unripe beans are green in color, or peel them open and look inside. Ripe beans will look like they turn from green to yellow. , you can also look at the taste. Uncooked ones will have a harder texture after being fried, while mature ones will have a softer texture after being fried.

How to judge whether the beans are ripe or not

To judge whether the beans are ripe or not, you can look at the color. Unripe beans are green in color, or you can peel them off and look inside. The cooked beans will look like they are turning from green to yellow, and you can also look at the texture. Unripe beans will have a harder texture after being stir-fried, while mature beans will have a softer texture after being stir-fried.

How to tell whether the beans are cooked or not

If you want to know whether the beans are cooked or not, you can directly look at the color of the beans. If the skin changes from green to yellow, it means they are cooked. , or pinch the beans. If they are soft, it means they are cooked.

Ripening of beans

To identify whether the beans are naturally ripe or ripened, you can directly peel the beans and see if the colors inside are the same. If they are the same, it is natural. Ripened, if not it may be ripened.

How to ripen unripe green beans

If the green beans are not ripe and want to be ripened, you can generally put them in a place with high temperature for a period of time. After a few days, the green beans will Become mature.

Is it poisonous to eat uncooked beans?

Beans are poisonous when uncooked. They contain natural toxins such as saponin and phytohemagglutinin. If not handled properly, eating them can lead to poisoning.

Can you eat uncooked beans?

You can eat uncooked beans. As long as they are cooked when stir-frying, you can eat them. If you eat them, they are not completely cooked. Beans can cause poisoning, and early symptoms are usually nausea and vomiting.

How to choose delicious beans

If you want to choose delicious beans, you need to choose beans with no spots on the outside and a smooth overall feel. This kind of beans tastes delicious. , from the color point of view, choose green, this kind is very fresh.