Rizhao is located in the central coastal area of Chinese mainland, a city in the southeast of Shandong Province, while Japan is located in the east of Eurasia and the west of the Pacific Ocean. The distance between the two places needs to fly, which takes about 18 hours and 20 minutes. Although Shandong is far away from these two places, with the development of modern aviation technology, people can travel between Shandong and Japan more conveniently.

Although the flight time is long, the high speed of the plane and the optimization of the route make the exchange and cooperation between Shandong and Japan more convenient. This shortening of the distance has promoted tourism, trade and cultural exchanges between the two places, bringing more opportunities and benefits to the two peoples.

Shandong cuisine recommendation:

1, pancake fruit: Pancake fruit is a very famous breakfast food in Shandong Province, which is a crisp cake made of fried dough sticks, eggs, bean paste and other ingredients. Crispy and rich in taste, it is the first choice for breakfast in Shandong.

2. Zhajiang Noodles: Zhajiang Noodles is a traditional Shandong pasta, which is made of lasagna with rich fried sauce and sour bean juice. The aroma of fried sauce and the sweet and sour taste of soybean juice are blended together, which is very delicious.

3. Jiaodong stew: Jiaodong stew is a unique cooking technique in Shandong, and all kinds of dishes are made by stewing. One of the most famous is stewed sea cucumber in Jiaodong, which is famous for its fresh and tender taste and rich soup.

4. Onion-roasted conch: Onion-roasted conch is a traditional dish in Shandong, made of fresh conch. Conch meat is delicious, cooked with onions, ginger, garlic and other spices, fresh and delicious, with a fragrant smell.