A section of zucchini, an egg, formula milk 10ml, proper amount of flour and soup stock.
Practice:
1, wash the zucchini, remove the seeds, cut into shreds, and then chop, take the yolk of the egg and break it up. .
2. Mix the zucchini powder with egg yolk liquid and formula milk, add a small amount of water, pour in a proper amount of flour, stir while adding, and stir into a thick batter.
3. Grease the pan, heat it, take a spoonful of batter and pour it on the pan, spread it into a circle, fry it on both sides with slow fire and cook it thoroughly.
4. Put the broth into the pot, boil it, tear the cake into small pieces, soak it and feed it to the children.
Tip: It is suitable for babies over 10 months old.
How to eat the baby's complementary food zucchini cake: zucchini egg yolk pancake material:
50g of zucchini, egg yolk 1 piece, and proper amount of olive oil.
Practice:
1, zucchini fork into the smallest filaments with tools. (Because it's for the baby, you should master the thickness of hemp so that the baby can chew it well. If it's a smaller baby, chop it up with a knife.).
2. Separate the yolk with an egg separator, add flour, and then add a little water and mix well. (Because the zucchini has a lot of water, the water is added to make the flour melt well, so the hemp people should master it themselves, and the amount of flour is also to make the zucchini and egg liquid blend properly. Too much taste is not good. )
3. Finally, add a little salt and mix well. In fact, it is not recommended to eat salt before the baby is one year old, which is not good for the baby's kidneys, but it should be no problem to eat a little occasionally.
4, non-stick pan heating, pour a little olive oil, 40% to 50% heat, pour the batter at a time, (small fire) fry until golden on both sides.
Tip: It is suitable for babies over 10 months old.
How to eat zucchini cake for baby food supplement: zucchini doughnut omelet material:
Zucchini 90g, egg 1 piece, corn starch 10g, vegetable oil 15g, and salt.
Practice:
1, prepare all the ingredients, wash the zucchini, peel it and cut it into discs, not too thick, otherwise it will not be easy to cook.
2. Dig out the meat in the middle of the zucchini with a mold or directly by hand. For those who have a lot of biscuit molds at home, they will directly use the mold to concave the shape.
3. Dice the dug zucchini meat for later use.
4. Put the diced zucchini and other side dishes (all diced) into a large bowl, beat an egg, add starch and a little salt, and stir well until the corn starch does not agglomerate.
5, hot pot, pour a little vegetable oil, put in the zucchini ring processed before the step.
6. Scoop the egg liquid prepared in step 4 into the zucchini circle with a spoon. Be careful not to put it too full. It can be filled in nine minutes. The egg liquid will expand slightly during the heating process later, and the overflow will affect the final product value.
7. Continue to fry slowly with low fire, and fry for about 2-3 minutes. When the egg liquid solidifies slowly as shown in the figure above 1, turn over and continue to fry for about 2-3 minutes after turning over.
8. Then put a few tablespoons of water, cover the pot, simmer with steam on low heat, and serve out.
Tip: Suitable for/kloc-babies over 0/2 months.
How to eat zucchini cake for baby food supplement: zucchini bean curd cake material:
Appropriate amount of zucchini, tofu, eggs, flour and onions.
Practice:
1, shredded zucchini and chopped tofu.
2. Add flour, eggs (only add yolk under one year old) and onions to the bowl.
3. Stir well and pour a little walnut oil into the pot.
4, a spoonful of a cake, fried until golden brown on both sides.
Tip: It is suitable for babies over 10 months old.
How to eat the baby's complementary food zucchini cake: shrimp zucchini carrot cake material:
Shrimp 100g, zucchini 1 piece, carrot 1 piece, flour, oyster sauce, white pepper, salt, oil and chopped green onion.
Practice:
1, chopped shrimps, zucchini and carrots are diced and put in a small pot.
2. Then add eggs, salt, chopped green onion, oyster sauce, white pepper, less water, and then add flour and mix well.
3. Prepare a non-stick pan, put oil in it, put a spoon in it and flatten it. If the spoon is small, you can add a few more spoons, and then watch the time and turn it over.
Tip: It is suitable for babies over 10 months old.
How to eat the baby's complementary zucchini cake: Korean fried zucchini cake material:
500g of zucchini, 2 eggs, proper amount of flour, 0/4 tsp of salt, 0/2 tsp of sugar, 0/2 tsp of soy sauce, 0/tsp of oyster sauce, 2 tsp of sugar, 0/tsp of vinegar and water.
4 tbsp, sesame oil 1 tbsp.
Practice:
1, all the dipping materials are mixed completely and evenly, and you can add spicy sauce and spicy oil if you like spicy food.
2. Slice the zucchini, pat flour on both sides and wrap it with egg liquid.
3. Fry in the pan until golden on both sides. Make a panda's head with a mold, and then make a hand with a little rice.
4, into the plate, decorated with carrots.
Tip: It is suitable for babies over 10 months old.