Qingdao bean jelly. Qingdao bean jelly (also known as seaweed bean jelly) is a unique bean jelly made of seaweed, cauliflower and antlers in Qingdao. Transparent and crystal clear, with garlic paste, coriander powder, sesame oil, vinegar, salt and monosodium glutamate, it is a good product for relieving summer heat and hangover. In summer, restaurants in Qingdao can be seen everywhere.
Kiko Gecun. Jimo people, the chef of Gecun Hippo, have the custom of making auspicious pasta such as fish, peaches, tigers and ingots on festive days such as holidays. 1802, according to this custom, Wang Piliang of Wangjiage Village (now Longshan Street) designed his own pattern and carved it into a dough mold (commonly known as dice) with a round chisel and a curved shovel.
Jimo bridge sea cucumber. Jimo sea cucumber crossing the bridge tastes crisp and smooth, and the soup is delicious. Choose wild sea cucumbers for more than 3 years to ensure the nutrition of sea cucumbers to the maximum extent.
Special crispy braised pork. The invention is made of pork belly as the main material, supplemented by raw flour, glutinous rice flour, cooked noodles, chicken powder, monosodium glutamate, white fermented bean curd, red fermented bean curd and sugar.
Jimo bee honey three knives. Jimo Misao is a specialty of Qingdao jimo city. Jimo honey knife products are dark brown, bright, sweet but not greasy, soft and delicious, and are deeply loved by children and the elderly.
Sea green tea. Christina green tea is a specialty of Haiqing Town, Huangdao District, Qingdao. Christina green tea is full of buds, dark green, exquisite, like a peak rather than a peak, like a sword, and mellow as blue. After brewing, it is yellow and green, which is the top grade of green tea, including Yinzhen, Longjing, Biluochun, Mao Feng and Chaoqing.
Laoshan Stichopus japonicus. Stichopus japonicus is a specialty of Laoshan District, Qingdao City, Shandong Province. The suitable water temperature and excellent water quality in Laoshan sea area endow Stichopus japonicus with the characteristics of thick body wall and large and numerous flesh spines.
Golden hook dry rice. Laoshan Golden Hook Porphyra is a specialty of Laoshan District, Qingdao City, Shandong Province. Laoshan Golden Hook Dried Rice is made from fresh claw shrimp produced in Laoshan sea area by traditional technology. Golden in color and shaped like a hook, hence the name "Golden Hook Dried Rice".
Jimo fried dumplings. Jimo fried dumplings are a special snack in jimo city, Qingdao. Jimo fried dumplings are made with exquisite craftsmanship and moderate hardness. Steamed buns are golden in color, crystal clear, fragrant, crisp, fresh and soft, and are deeply appreciated by diners.