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How to make a stew of small vegetarian dishes, and how to make a stew of small vegetarian dishes
Ingredients

Potato powder

100g

water

350 grams

ingredients

salt

of appropriate amount

step

1. Take a small cup filled with potato flour and pour it into the pot.

2. Fill the same cup with water according to the ratio of 1:3.5 and pour it into the pot.

3. Stir well

4. Light a small fire, and always light a small fire during the production process.

5. Keep stirring until it turns from white to transparent, and the later you stir, the harder it is to stir.

6. Pour it into a dish and smooth it, let it cool completely, and it will feel very solid after cooling.

7. Cut into pieces, pour in sesame sauce, salt, white vinegar, minced garlic, coriander and other seasonings and mix well.