The dragon fruit party

Prepare the ingredients as follows: 320 ml of milk, 40 grams of corn starch, 50 grams of dragon fruit, 25 grams of sugar, coconut, a little bit of olive oil, a little bit of condensed milk

Specifically, the following: dragon fruit peeled, cut into small pieces, and put into the juicer, dragon fruit stirred into juice, about 20 seconds, take a clean bowl, pour cornstarch into the milk and stir well, then add sugar and stir to melt, add dragon fruit juice, stir well, through a fine mesh sieve twice, after the sieve of the milk paste is particularly delicate, pour the milk paste into a small saucepan, keep the fire small, keep stirring, try to make the milk paste heated uniformly, the milk paste gradually began to thicken, stirring to the state of smoothness! After, immediately turn off the fire away from the fire, so as not to residual heat will be too dry milk paste, the bottom of the container smeared with a little olive oil, will be poured into the container, the surface as smooth as possible, and so cool, cover the lid sealed, into the refrigerator for 2 to 3 hours to solidify, will be taken out of the plastic box after inverted on a cutting board, you can easily unmolded, the milk cake cut into small squares of 2 cm, sprinkle the coconut to the plate, wrapped in coconut, tasty and good-looking.

Dragon fruit ice cream

Prepare the following ingredients: 100 grams of dragon fruit, 150 milliliters of milk, 150 grams of cream, 2 egg yolks, 60 grams of sugar

Specifically, the following: cut out the flesh of the dragon fruit, put the machine directly into the juice of the juice crumbs, 100 milliliters of it with the beating of the good after the refrigerator for a few hours, the yolks of the egg beaten to add the milk and sugar, small fire! Slowly cook while stirring until thickened, do not cook directly into the egg soup, cooled and put in the refrigerator for a few hours, the cream with a little sugar whipped, light cream or heavy cream can be, and finally the refrigerated material poured in the cream and stirred, if you think the ice cream is not strong enough, you can take it to the small frozen will want to be beautiful can be put on a plate, and then next to some of the fruit put a piece of mint.

Dragon fruit milkshake

Prepare the following ingredients: red dragon fruit, 200 grams of milk, 250 ml, condensed milk, 10 grams, 3 grams of honey, 1 mint leaves

The specific method of preparation is as follows: scoop out the pulp of the red dragon fruit, add milk, using the cooking machine to break up the milk, add condensed milk, add honey, transfer to a cup, and put a mint leaf decoration can be.

Dragon fruit jam

Prepare the following ingredients: 600 grams of red dragon fruit, 30 grams of sugar, lemon half

Specifically, do the following: Peel the skin of the dragon fruit, the skin of the dragon fruit a little with a knife and cut into small pieces, cut the dragon fruit and sugar into a pot together, cooking over low heat while stirring, the flesh of the fruit to cook, the water basically evaporated, became thick, then squeeze the lemon juice. Squeeze in the lemon juice and cook for another 1 minute to remove from the pot, let cool and store in a sealed bottle.

Shrimp balls fried dragon fruit

Prepare the following ingredients: 1 dragon fruit, 100 grams of shrimp, 30 grams of pinto beans, 30 grams of corn kernels, 1 teaspoon of salt, water starch

Specifically, blanch shrimp spare, and then blanch the corn kernels and pinto beans spare, after the skin of the dragon fruit, cut into small pieces spare. Then start a pot of oil and heat, put the corn kernels and Dutch beans, and then put the shrimp, add 1 teaspoon of salt, stir fry evenly over high heat, and then put the dragon fruit, drizzle a little water starch, and then stir fry on the thin gravy can be out of the pot.