tomato
200 grams
zucchini
260 grams
ingredients
oil
of appropriate amount
salt
of appropriate amount
New garlic
of appropriate amount
White granulated sugar
of appropriate amount
step
1. Prepare ingredients: tomatoes, zucchini and fresh garlic.
2. Cut the tomatoes into boat shapes, slice the zucchini, peel off the garlic and chop the shallots.
3. Heat the hot oil in a hot pot, stir-fry the onion and garlic for a little while.
4. Immediately add tomatoes and zucchini.
Step 5 stir fry quickly
6. Stir fry, change color and season with salt.
7. Then add sugar to refresh and neutralize the acidity of tomatoes.
8. Finally, sprinkle some chopped green onion and start the pot.
Preparing the ingredients for the vegetarian dumplings: mushrooms, fungus, eggs, fry the egg mixture in a pan of oil and wait for it to solidify and take it out of the pan, fry the oil in a pan of