Potato bread (50g) is about 120 calories. Sesame potato is a traditional food, which originated in Taiwan Province Province and Japan, and is very popular. It is usually called Tangyuan in Chinese mainland. With the development of quick-frozen food, it has gradually evolved into a kind of quick-frozen prepared food, realized industrialization, is being accepted by consumers, and has become popular in mainland China.

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Traditional yam is steamed and stuffed with glutinous rice flour, but the product has a short shelf life, is easy to harden, can not be stored, has a poor taste, can not be industrialized, and can not guarantee the product quality.

Focusing on the original intention of bringing forth new ideas and increasing profits for food enterprises, many enterprises have introduced a series of mashed potatoes premixed powder, which makes it long-shelf, soft and anti-aging, and made a variety of products such as Xuemei Niang and mashed potatoes.

Ma Shu bread is an elastic and sticky food made of glutinous rice flour or other starch, which is called "cake" in Japanese pronunciation (もち/mochi) and "Ma Shu" in Taiwan Province province. It is also called grass cake in China.

Refer to the above? Baidu encyclopedia-potato bread