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How to Make Duck Dried Bamboo Shoots and Shiitake Mushroom Soup

Main Ingredients

Duck

Half

Dried Bamboo Shoots

Several

Supplementary Ingredients

Shrimp Mushrooms

3

Dried Chili Peppers

3

Salt

Among other ingredients

Steps

Steps >1. duck half cut into pieces spare

2. soaked dried bamboo shoots and mushrooms, cleaned dry red pepper spare

3. large fire boil, the duck meat in the water to blanch a little to get rid of the blood, too much trouble can not blanch

4. pour off the blanched water, a pot of water, the duck meat into the home did not have a casserole, can only be on the frying pan, large fire boil

5. After the water, the mushrooms dried bamboo shoots dried red pepper poured in

6. Soup boiled, changed to a small fire slowly stew

7. Stewed more than an hour, you can put salt seasoning, do not have to put monosodium glutamate and other things

8. beautiful duck dried bamboo shoots mushroom soup out of the pot