Bamboo shoots are a local specialty in Nanchuan. Nanchuan bamboo shoots are made from bamboo shoots of Jinfo Mountain by traditional techniques. They are slightly square in shape, angular to the touch, yellow or yellow-white, fresh, clean, plump, crisp and tender, shiny without wilting, and have the unique qualities of rich nutrition, rich meat, crisp and tender residue fragrance and delicious taste. What are the characteristics of bamboo shoots in Nanchuan? Bamboo shoots are shiny and do not wilt.