1, Zucchini contains an interferon inducer, which can stimulate the body to produce interferon, improve immunity, and play an anti-virus and tumor role.
2, zucchini is rich in water and has the effect of moisturizing the skin.
3. The energy of zucchini is low, and it is in line with the principle of nutritional science to be eaten with animal food with high heat energy. It is beneficial to patients with hypertension, coronary heart disease and obesity because it contains propanedioic acid, high potassium and low sodium.
Cucurbita pepo, alias Cucurbita pepo, Cucurbita pepo, and Cucurbita americana, belongs to Cucurbitaceae. Its annual herbaceous vines are creeping, and there are three major strains: dwarf, semi-creeping and creeping. Most varieties have obvious advantages in main tendrils and few in lateral tendrils.