Hong Kong-style milk tea should be the most popular variety of milk tea, and it is a classic category of milk tea. Mainly made of Ceylon black tea powder, black and white light milk and white sugar. Common names are: silk stockings milk tea, Hong Kong-style milk tea, Mo fragrant milk green. ......

2. Desktop milk tea

This is the most variety of milk tea. Desktop milk tea is famous in bubble tea. It first appeared in Taiwan Province, China, and it is an extension of foamed black tea, which is mainly made up of tea, milk and pink balls. As a result, a whirlwind milk tea trend has been blown up, which is regarded as a kind of classic milk tea. The main composition of desktop milk tea is: tea soup+milk tea powder+seasoning.

Bubble tea, sago milk tea, red bean milk tea, taro milk tea, grass jelly milk tea, pudding milk tea, purple sweet potato milk tea, coix seed milk tea, meatball milk tea, purple rice milk tea and so on are named after the added ingredients.

3. Thai milk tea

Thai milk tea is a new variety of milk tea abroad in recent two years. Thai-style milk tea is a drink, which is mainly made of Thai black tea powder, condensed milk, fructose, etc., and is improved from Thai spice milk tea.

Commonly used names are: Thai Satisfied Milk Tea, Thai bubble tea, Xueyan Milk Tea and so on.