Ingredients: pork belly (1000g) and potatoes (two pieces).

Ingredients: aniseed, pepper, onion, ginger, salt, soy sauce, cooking wine and sugar.

Method: Put chopped pork belly into the pot. Then put the potatoes together with the ingredients in a pot without water. Turn it over and stir well.

Note: 17 minutes-about 20 minutes.

Tomato beef brisket

Ingredients: sirloin (two Jin), potato (two Jin), carrot (two Jin)

Ingredients: tomato sauce, soy sauce, salt, chicken essence, sugar, aniseed, onion and ginger.

Production process: first, put the cut beef brisket into the pot without adding water. Add potatoes, carrots and the same ingredients and stir well. About 35 minutes.

White sauce fish

Ingredients: live fish, tofu, onion, vermicelli.

Ingredients: boiled live fish, salt, cooking wine.

Practice: first stir-fry the cooked live fish with a frying spoon, put the lettuce leaves at the bottom of the pot, then put the live fish in the pot, together with tofu, onion and vermicelli. Add salt (a little) and cooking wine (a little). Drainage should not exceed 4/5.

Note: about 25-30 minutes.