Legal analysis: Suspected food safety problems include both administrative punishment and criminal punishment, such as fines, fines, confiscation of illegal income and so on. Under any of the following circumstances, which does not constitute a crime, the food and drug supervision and administration department of the people's government at or above the county level shall confiscate the illegal income and the food illegally produced and operated, and may confiscate the tools, equipment, raw materials and other items used for illegal production and operation; If the value of food illegally produced and operated is less than 1 10,000 yuan, a fine of more than100,000 yuan and less than150,000 yuan shall be imposed; If the value of the goods is more than 1 10,000 yuan, a fine of more than 15 times and less than 30 times shall be imposed; If the circumstances are serious, the license shall be revoked, and the directly responsible person in charge and other directly responsible personnel may be detained by the public security organ for more than five days and less than fifteen days: (1) using non-food raw materials to produce food, adding chemicals other than food additives and other substances that may endanger human health to food, or using recycled food as raw materials to produce food, or dealing in the above-mentioned food; (two) the production and operation of main and auxiliary foods that are specially used for infants and other specific groups, and whose nutritional components do not meet the food safety standards; (3) dealing in the meat of poultry, livestock, beasts and aquatic animals that have died of illness, poisoning or unknown causes, or producing or dealing in their products; (4) dealing in meat that has not been quarantined or failed to pass the quarantine inspection, or producing or dealing in meat products that have not been inspected or failed to pass the inspection; (5) Producing and marketing foods prohibited by the state for special needs such as disease prevention; (six) the production and operation of food containing drugs. Knowing that it is an illegal act stipulated in the preceding paragraph, the food and drug supervision and administration department of the people's government at or above the county level shall order it to stop the illegal act, confiscate its illegal income and impose a fine of100000 yuan to 200000 yuan; Those who harm the legitimate rights and interests of consumers shall be jointly and severally liable with food producers and operators.

Legal basis: People's Republic of China (PRC) Food Safety Law.

Article 3 Food safety work shall be based on prevention first, risk management, whole process control and social governance, and a scientific and strict supervision and management system shall be established.

Article 4 Food producers and operators shall be responsible for the food safety of their production and operation.

Food producers and business operators shall engage in production and business activities in accordance with laws, regulations and food safety standards, ensure food safety, be honest and self-disciplined, be responsible to the society and the public, accept social supervision and assume social responsibilities.

Article 5 A food safety committee shall be established in the State Council, and its responsibilities shall be stipulated by the State Council.

The food and drug supervision and administration department of the State Council shall, in accordance with the responsibilities stipulated in this Law and the State Council, supervise and manage the food production and marketing activities.

The administrative department of health of the State Council shall, in accordance with the responsibilities stipulated in this Law and the State Council, organize food safety risk monitoring and risk assessment, and work with the food and drug supervision and administration department of the State Council to formulate and publish national food safety standards.

Other relevant departments in the State Council shall undertake food safety work in accordance with the responsibilities stipulated in this Law and the State Council.

Article 6 The local people's governments at or above the county level shall be responsible for the supervision and management of food safety within their respective administrative areas, uniformly lead, organize and coordinate the supervision and management of food safety and the response to food safety emergencies within their respective administrative areas, and establish and improve the whole process supervision and management mechanism and information sharing mechanism of food safety.

The local people's governments at or above the county level shall, in accordance with this Law and the provisions of the State Council, determine the responsibilities of the food and drug supervision and administration, health administrative departments and other relevant departments at the corresponding level. The relevant departments shall be responsible for the supervision and management of food safety within the scope of their respective duties.

The food and drug supervision and administration department of the people's government at the county level may set up agencies in towns or specific areas.