Write a hot pot composition of 500 words 1

In winter, as long as I mention hot pot, I feel steaming all over. Do you like hot pot? I like tomato hot pot with rich sweet and sour flavor; I like Chongqing hot pot with spicy taste; I like healthy and delicious mushroom hotpot; I prefer the clear soup hot pot made of big bones, with sauce on it. Just thinking about it makes my mouth water.

During the New Year, our family was very busy. Grandpa bought big bones to cook clear soup, while Mom and Dad cut and washed the ingredients. My brother and I made seasonings together. We are not mixing sauces! Obviously, it's just a joke. You pour some soy sauce, I put some garlic in it, and it's done in three or two times. It's not like the seasoning teacher on TV, which is carefully prepared and accurate. We are just "soy sauce".

The clear soup is ready, and it is poured into the pot to cook. I am very excited. Finally, I can start. With this in mind, I picked up chopsticks and put the ingredients in.

"Wait a minute, then serve the food later." Grandpa quickly said, "This soup is not enough. Cook it for a while."

I replied, "How long will it take? I want to eat now, I am dying. "

"Just wait a few more minutes, there's no hurry." Grandpa smiled and calmed down.

After waiting for a while, "Oh yeah, I can finally get the ingredients. I can't wait." With that, I put all my favorite foods in. There are meatballs, chicken wings, tofu ... all down. I have to wait patiently for these foods to be cooked. While waiting, I rub the "fairy gas" coming out of the hot pot, and the cold winter is not so cold. When the food is cooked, I pick up a piece of tofu and eat it. The fresh and delicious shrimp is not lost in the hot pot restaurant at all. The fish balls with the sauce are very hot, and the fresh fish will melt in the mouth. The cooked potatoes are soft and waxy, and fresh green vegetables are even more essential. What I like best is the pieces of hairy belly. It tastes delicious when eaten in my mouth, and my body is steaming. It is perfect to eat hot pot in winter.

When the epidemic is over and bloom is warm in spring, let's meet for hot pot!

Make a hot pot composition 500 words 2

I have been to many hot pot restaurants and eaten hot pot many times.

The most frequently visited place is "Liu Yishou" in the north of Sangpo Road.

Every time we go, we don't want much. A plate of lamb rolls, a plate of fat beef rolls, vegetables and vermicelli are all self-help. Last time I ordered a plate of handmade noodles with Wei Lai, but I couldn't eat them anyway. When we went with friends, we also asked for an extra plate of beef venetian and a small basket of frozen tofu, which was crispy, soft and delicious.

When it comes to the bottom of the pot, the price of calcium bone pot is the lowest, followed by spicy pot and Yuanyang pot. What excites me most in this hotpot restaurant is self-help dipping. All kinds of sauces, minced powder, powder and oil are kept in small barrels in different categories, and guests can take them at will according to their own preferences, which is more convenient. My taste is unchangeable-peanut butter, bean curd, leek sauce, and Chili oil with red peppers are essential when I eat hot pot, and I won't even touch other things such as seafood sauce and chopped green onion.

The "old four samples" were prepared by me according to a certain proportion with a spoon, and we can wait for the meat roll to come out directly. Forget who said it. Rinse the meat in the hot pot first, and then the meat will rinse the bottom of the pot, and the vegetables that follow will also taste good.

Naturally, there is no need to say that the meat and spices are good, the vermicelli is strong, and the potato chips with sticky noodles are delicious. When you are tired of eating, just take a sip of sour plum soup with ice cubes, and then rinse your mouth with boiled cabbage. It is estimated that by this time, you will be full.

It is comfortable to eat hot pot in winter, but in the midsummer evening, it is unique to watch a steaming hot pot with the coolness brought by air conditioning!

Writing here, I can't help but think of the scene of "eating hot pot and singing" in the movie Let the bullets fly.

Then let the bullet fly for a while!

Make a hot pot composition 500 words 3

As the saying goes: "A hundred miles of different winds, a thousand miles of different customs." Indeed, different places have different customs and different diets. My hometown, Chongqing, Sichuan, is the most famous hot pot.

Chongqing hot pot is also called Chongqing "Mala Tang". Naturally, the materials to be prepared are varied: all kinds of vegetables, fish, ingredients, condiments ... Among these materials, pepper is of course essential. We Chongqing people think that pepper can stimulate the appetite, refresh and warm the body, which is of great benefit to people's health.

To cook a hot pot, you must first boil a pot of water and put in the bottom of the hot pot. By the time a pot of water boils, it is already full of fragrance. Then, put the chopped pepper into the pot. After a while, the pot is full of fire, and you can smell that hot fragrance in the air. Then, put vegetables such as cabbage into the pot, and suddenly, there was a "snapping" sound, and the water surface had already floated for a while.

Next, put the sliced meat, pieces of meat, fish, etc. into the pot, and you can smell a spicy, fragrant and hemp smell in a flash, which is simply a kind of enjoyment. At the time of making, smelling the fragrant smell and watching a pot of "noisy" food has made people drool.

After waiting quietly for half an hour or so, we put the pot on the table together. There is also a stove for cooking food on the table, in order to heat the hot pot at any time.

Everyone took a bowl and looked at the hot mala Tang in the bowl. We couldn't wait. We hurriedly picked up a pair of chopsticks, picked up a piece of meat and took a bite. It was really spicy and delicious! It seems that the whole body is getting hot. Bowl after bowl, we don't want to stop. We really want to enjoy delicious food all the time. It's already a gobble on the table, surrounded by laughter, and everyone is releasing more enthusiasm and joy on the steaming table!

This is our Chongqing Mala Tang. After listening to my introduction, do you want to try it, too? Come to Chongqing as a guest.

Make a hot pot composition 500 words 4

What's for dinner? I opened the refrigerator door-fried shredded pork and dried tofu. Hate, hate, hate!

Du ... The phone rang. "Zhang Jian, let dad take you to Chongqing Roasted Chicken to eat hot pot!" Mom's voice is urgent.

Ah-shiny pots and pans, curling hot steam, suddenly spun in front of me. The attractive fragrance also wrapped me. I was stunned for a moment, and several question marks popped up: Why do you want to go out to eat? Why go to "Chongqing Roasted Chicken"? Who else is going?

With a series of question marks, my father and I went to "Chongqing Roasted Chicken". Mother is already waiting for us, and her factory is nearby. The lights are exceptionally bright and the restaurant is resplendent. After a while, my aunt and Nana's sister also arrived.

Roast chicken is on the table! The washbasin is a big steel pot, and the white chicken pieces are soaked in soup. It's steaming and fragrant. Several pairs of chopsticks reached out to the hot pot in unison.

Swallowing two pieces of chicken, remembering the question mark, I turned to my mother. "Mom, why did you come to eat roast chicken today?"

In the hot steam, my mother was catching up with my aunt next to me and didn't care what I said.

I poked Nana around me: "Do you know what important day it is today?"

"Well ... I don't know ..." My sister had a dish in her mouth.

Forget it, treat my stomach first. Destroyed ribs, annihilated meatballs, and annexed jiaozi ...

The protagonist is on stage-the hot pot of dreams! Blue flames licked the bottom of the pot, and bubbles were jumping around in the hodgepodge, as if warning us: "It's hot! Hot! " Drooling is like opening the floodgate. Willy-nilly, I picked up a cow pill and put it in my mouth. "Ouch-"Niuwan like a "fireball", hard to roll into the intestines. It was a long time before my stomach calmed down.

"Snack goods!" Mother caressed my head.

"Mom, why do you want to eat hot pot here?" I quickly threw out questions.

"Baby, today is my birthday!"

"ah? Sorry, mom, I forgot. I wish you happiness and peace and eternal youth! "

"Hee hee hee ..." In the hot steam, my mother's smiling face became a flower.

Make a hot pot composition 500 words 5

Today is the New Year's Eve, the day of family reunion. My family of three had a good meal early, because my mother said that we would prepare the New Year's Eve dinner together later, so that the days could be better.

First of all, my mother and I washed the dishes together and put them in a leaky pocket to dry. Then it was time for my mother to show her skills. I saw that my mother used two pots and a stew pot together, and three times and two times, a lot of dishes were produced. All I had to do was put red dates and oranges in a bowl. There is one thing I don't understand. Why do all the dishes today have to be put into tall bowls instead of the plates I usually eat? I didn't know until I asked my mother. It turned out that this bowl is called a tall bowl. Everyone should put dishes in it during the Chinese New Year, which means going higher and better every day. Mom * * * prepared 10 bowls of dishes, indicating perfection and family reunion, and put a plate of fried rice cakes and a big fish in the middle, indicating that there is more than one year. Mom said that every dish prepared has a meaning, which is taken from homophonic. It is really fun.

Finally, my mother cut a lot of red carrot slices and asked me to put a few slices in each bowl, so that it could be more prosperous. There are so many things to pay attention to at the New Year's Eve dinner. I really learned a lot! My mother also lit all the lights in the rooms. My mother told me that Buddhists need some water lights, so they used electric lights instead to light up every room. As soon as we were ready, I remembered the sound of crackling fireworks outside. I'm not going to set them off this year, because the smog weather is already very serious. We can't set off fireworks any more, which makes the air worse and worse. I will start from myself and keep the agreement. But since others have already released it, I'll go and enjoy the beautiful scenery. Standing on the balcony and looking out, there are beautiful fireworks in all directions. I don't know why there are so many people to let go. Aren't they afraid of foggy weather?

"Qin Huai, come on, the Spring Festival party has begun." Mom is calling me. I'm going to start enjoying wonderful programs with my parents. This year, I must wait until the clock strikes zero. Let me tell you a little secret. I got a lot of lucky money today. Isn't it beautiful enough?