1, Guangxi Guilin Cuisine Tourism Advanced Technical School Course Offering
The school offers Chinese cooking, Western cooking, Chinese and Western dim sum, pastry and bread baking, cooking and nutrition catering, Chinese tour guide, foreign tour guide, hotel service and management, civil aviation tourism service, wine mixing skills, tourism English, computer maintenance and application, computer network technology, advertising production and decoration, e-commerce, automobile inspection and maintenance.
Automobile marketing and repair, modern electrical and refrigeration technology, electromechanical maintenance, etc. 19 majors. Among them, cooking, Chinese and western pastry, meal service and wine mixing are the key majors of technical schools in the autonomous region. The school strives to become the most influential comprehensive senior technical school in Guangxi during the Eleventh Five-Year Plan period, focusing on cooking tourism, computer application, electromechanical electronics.
2. Characteristics of Shanxi Shengshi Catering and Tourism Technical School
Our school aims at cultivating senior talents in the tourism industry and implements the policy of closed management and open teaching. National judges, chefs, photographers, beauticians, hairdressers, senior professional managers, top ten pastry chefs, top ten cooks Wang Jianjun, Wang Yihe, Liu Zhijuan, Fang Mingsuo, Ni Ziliang, Liu Weishan, Liu Jianjun, Li Shuhuai, Yin Zhihong and Wen Zhiyuan personally taught.
Over the years, it has trained more than 2,000 professionals for major tourism enterprises and institutions inside and outside the province, as well as South Korea, Japan, Singapore and Germany. For CCTV, Phoenix Satellite TV, Korea Satellite TV and other famous domestic and foreign TV media for many times; Minister Lin of the Ministry of Labor and Social Security, Liu Zhenhua, Governor of Shanxi Province, and Xue Yanzhong, Deputy Secretary of the Provincial Party Committee, visited the school for many times. Our school was rated as one of the top 20 national advanced schools and technical schools, and an excellent school for rural labor transfer training in 2009.
3. Major Setting of Dalian Cooking Vocational Secondary School
The four majors of cooking (Chinese food), cooking (western food), cooking (pasta) and hotel service and management are all key construction majors of secondary vocational schools determined by the state, and cooking (Chinese food), cooking (western food) and cooking (pasta) are the backbone majors of Dalian secondary vocational schools.
Hotel service and management majors can choose professional theories and techniques, so as to expand the opportunities for choosing jobs in the future. The specialty of cooking (Japanese food) has been added. Since the school was founded 22 years ago, the major setting has been stable and has maintained a good development momentum. The most important thing is that the major set by the school meets the needs of social and economic development. When students graduate, they can choose employment, further studies and going abroad according to their own conditions.
4. New Oriental cooking school
Faculty
The school has a group of teachers who are rigorous in their studies. As of June 20 14, there are more than 2,000 chefs in 27 direct-operated schools, including Liu Jinde, Yang Guosheng, Han Jianqiang, Hao Xinguo, Ouyang Lanyang, Wang Xianneng, Wang Yongming, Wang Xingsheng, Wang Wenbang, Si Rui and Wang Xingsheng.
model of instruction
New oriental cooking Education has always attached great importance to the study of teaching mode, closely followed the catering market demand, and refined the national advanced phased, modular and project-based teaching mode. One-on-one tutoring by culinary masters and famous teachers, hands-on teaching, and strengthening students' operational skills and professionalism.
5. The training objectives of Oumiqi West Point School
Omich's western food education combines many years of educational experience with international advanced western food education methods, with the lifelong mission of cultivating international western food professionals.
The school offers a wealth of training courses at West Point, and trains all-round skilled western pastry chefs, western food chefs, bakers, baristas, and management and entrepreneurial talents in the West Point industry, which is the starting point of professional life for future star-rated hotels, famous west point shops and founders of well-known west point brands.
Reference to the above content? Baidu encyclopedia? Oumiqi West Point School and Baidu Encyclopedia? New Oriental cooking school and Baidu Encyclopedia? Dalian cooking vocational secondary school and Baidu Encyclopedia? Shanxi Shengshi Catering and Tourism Technical School and Baidu Encyclopedia? Guangxi Guilin cooking travel advanced technical school