1, bacon can be steamed to eat, the main eating methods are steaming, boiling, frying and so on. 2. Bacon refers to the processed products made by curing the meat and then baking it (or exposing it to sunlight). Bacon has strong anti-corrosion ability, which can prolong the storage time and add unique flavor, which is the main difference from bacon. 3. The side dishes of bacon mainly include: tofu, dried tofu, dried beans, winter bamboo shoots, garlic moss, cauliflower, cabbage, garlic sprouts and green onions.