Ingredients: 7 duck egg whites, 5 peppers. Accessories: appropriate amount of oil, appropriate amount of lobster sauce and 2 green garlic.

Step 1: cut the pepper into small pieces, cut the green garlic into small pieces, and salted duck egg protein.

Step 2: put oil in the pot and heat it. First, fry the salted duck egg white slightly and put it out for later use.

Step 3: Pour in pepper. Before frying salted duck egg white, there was more oil, so don't put any oil in it, and fry until it is raw.

Step 4: Add green garlic and stir fry together.

Step 5: Add the previous egg whites and continue to stir fry.

Step 6: Stir-fry evenly, and add appropriate amount of lobster sauce.

Step 7: finished product.