1, rinse the chicken wings with water to remove the dirt.

2. Put the washed chicken wings on the counter.

3, take out one of them and put it horizontally, and make two slits on it, so that it can be flavored when marinated.

4, in turn, the chicken wings all this way to deal with a little.

5, find a small pot, ready to fill the chicken wings, used in the marinade.

6, lay the chicken wings flat in a small basin, you can line up tightly. Spread a layer and sprinkle salt & sugar on top.

7, continue to lay another layer, each layer, sprinkle salt and sugar again.

8: Finally, pour on the soy sauce. In order to make it evenly coated with the seasoning, you can use your hands to scratch it.