Is it okay to drink pigeon after surgery? Pigeon soup has an excellent effect on the recovery of patients after surgery. It can not only supplement the various nutrients needed by the patient, but also has the miraculous effect of accelerating wound healing. The editor below will introduce in detail the benefits of drinking pigeon soup after surgery and why you should drink pigeon soup after surgery.

Is it good to drink pigeon soup after surgery? Why should we drink pigeon soup after surgery? 1. After drinking pigeon soup, eating some pigeon meat after surgery, especially when removing sutures, can reduce scarring. .

2. Drinking pigeon soup after surgery has the effect of accelerating scar healing. There is a folk saying that "pigeon, pigeon, and scar combine together".

3. After drinking pigeon soup, the patient’s wound will not itch when it rains on a cloudy day after recovery. Therefore, it is recommended to consume more pigeon soup when the wound is normal.

Is it good to drink pigeon soup after surgery? Why should we drink pigeon soup after surgery

Is it good to drink pigeon soup after surgery? The scientific basis for drinking pigeon soup after surgery

Postoperative wound recovery requires protein because protein is the basic material that makes up cells. If there is a lack of protein, it will easily cause tissue edema, nutrition will be blocked, and the wound will be delayed in healing and prone to cracking. Data shows that 100 grams of pigeon meat contains 22 to 24 grams of protein, and is also rich in calcium, phosphorus, iron, fat, etc. At the same time, squab contains more branched-chain amino acids and arginine, which can promote protein synthesis in the body and speed up wound healing.

The blood of pigeons contains some blood-activating factors and coagulation factors with special physiological effects. On the one hand, it can well regulate the body's hematopoietic process, promote blood circulation, activate blood circulation and remove blood clots, and has unique effects on preventing and treating functional anemia and rapid recovery of blood transfusion recipients; on the other hand, The coagulation factors in its blood have extraordinary procoagulant effects. It can not only stop the bleeding of the injured part in a short time (2 to 5 minutes) and heal in a short time (7 to 10 days), but also has a positive effect on people. It has a good procoagulant effect on traumatic bleeding, surgical bleeding, and postpartum bleeding.

Is it good to drink pigeon soup after surgery? Chinese medicine explains why to drink pigeon soup after surgery

Traditional Chinese medicine believes that pigeon meat is easy to digest, has the functions of nourishing qi, dispelling wind and detoxifying, and is good for diseases. It has a good tonic and therapeutic effect on postpartum frailty, blood deficiency, amenorrhea, dizziness, fatigue, and memory decline. Pigeon soup can restore physical strength, heal wounds, and enhance brain power and vision for the elderly, the weak, surgery patients, pregnant women, and children. Squabs (referring to 4-week-old young pigeons) have better nutrition.