400 grams of new prawns

5 grams of ginger

5 g garlic

3 dried peppers

Coriander 1 Xiaoba

Sichuan pepper

Lemon 2/ 1

A little pepper

condiments

Light soy sauce 2/ 1 tablespoon

Cooking wine 1 soup

A spoonful of salt.

The method of spicy new prawn

1.

The materials are ready; Wash pepper with clear water, cut coriander into sections, and slice ginger and garlic.

2.

Pull out the shrimp line from the second section of the shrimp with a toothpick, gently squeeze it from the tail and gently pull out the shrimp line; After all the shrimps are processed, marinate them with lemon juice and pepper for a while.

3.

Heat oil in the pan, stir-fry the peppers on low heat, and then remove the fried ginger and garlic.

4.

Add the new prawns and stir-fry over high heat until the prawns change color.

5.

Add soy sauce and cooking wine, add a little water and stew for a while; Collect juice over high fire, add salt, and sprinkle coriander before cooking.