This statement is wrong. Not all Tianjin dough twists are delicious. Only several kinds of twist handed down from Tianjin are delicious. Here, the most famous is 18 Mahua Street. However, with the development of industrialization, the 18 th Street Twist has some defects, because the ingredients we added are enough for Tianjin to eat, which is much more delicious than Tianjin Twist without salad oil! Today's Tianjin Twist tastes a bit suspicious, much worse than the quality in the 1950s! If you don't believe me, we can play.
Of course, some snacks in Tianjin are also more delicious than Tianjin Twist, such as Tianjin cooked cake stuffing, ear fried cake, pancake skin, rice crust plate, Su Po high tofu bean, Su Po high stuffing wonton, mahjong pancake and mutton soup. But the general physical name is more than ten streets. The full name of East Building 18th Street is the central area of Mahua 18th Street in Hexi District. Before the renovation, there were Chuanju Street, Qian Jie Street, Houjie, Chonghua Street, Xiaoqiao Street and Xilou Houjie.
It is said that the dough twist shop on 18th Street in Tianjin is not delicious, but there are many outsiders. First, outsiders don't know what an authentic twist shop is when they buy it, because it is everywhere in the street. The appearance of 18th Street Twist is several decades later than that of Wei Er, which was founded in 1930s. Its trademarks are Guifaxiang, 18th Street and Tianjin Soybean Flower. There are green, pink and sweet flower stones on the surface of the twist, which looks very attractive to taste buds. She is deeply loved by Tianjin elders and enjoys a high reputation among tourists. It is not only a delicious food for Tianjin people, but also a good gift for tourists and relatives all over the world!