1. There is no regulation on how long it takes to cook fried potato slices. It is mainly related to the heat, the thickness of the potato slices, and the oil temperature. Generally speaking, for ordinary-sized slices, it takes about 5-8 minutes, and the heat is higher. About 3-5 minutes.

2. Potatoes can be seen everywhere in our lives, and they are very delicious. Small potatoes can be eaten in various ways. They can be fried, cooked, or deep-fried. The potato slices are fragrant and crispy, and it’s perfect to eat a few slices while watching TV.

3. To fry potato chips, you need to cut the potatoes into thin slices in advance, then sprinkle some salt and some oil, marinate them first, and then put them in the frying pan to fry. There is no set time for fried potato slices to be cooked. It mainly depends on the heat, the thickness of the potato slices, and the oil temperature. Generally speaking, for ordinary-sized slices, it takes about 5-8 minutes, and for higher heat, it takes about 3-5 minutes.