A small piece of beef louboutin

Some garlic

Coriander, scallions, a few

Homemade garlic sauce two spoons

Fresh soy sauce two spoons

Salt, sugar, chicken broth, a little pepper

Some wine

A few oil

Tin box barbecue

Tin box barbecue

Practice p>Bull's-eye cut into small strips and put in a tinfoil box, sprinkle some oil, cooking wine, a little water, covered with garlic tinfoil box barbecue practice Step 1

Oven 230 degrees preheated, mix the bull's-eye into the oven in the lowest layer, baked for 10min

Mixing sauce: two tablespoons of garlic hot sauce? Two spoons of soy sauce, a little salt, sugar, chicken essence, pepper, mix well and wait for use

8min after, put the sauce, continue to bake for 3-5min

Out of the pan, sprinkled with scallions and cilantro, you can eat it

This is the first time that I've ever seen a beef carpaccio in the oven, and I'm not sure if it's a good idea.