After pouring the ribs into the pot, cook the lotus root on high heat for 20 minutes. The method is as follows:

The materials that need to be prepared in advance include: 350 grams of pork ribs, 400 grams of lotus root, moderate amount of salt, moderate amount of ginger, moderate amount of cooking wine.

1, the first step to the ready ribs clean water.

2, and then add the appropriate amount of water in the pot, put the ribs blanching.

3, blanching, fishing out the ribs washed.

4, and then ready to need the lotus root.

5, the pot of oil heating, put the ribs, cooking wine and ginger, quickly stir fry, and then served.

6, the soup pot add the right amount of water, put the ribs on high heat to cook.

7: Cook over high heat for 20 minutes, then add the chopped lotus root.

8, then cook for another 35 minutes, put salt and mix well.

9, mix well and then served in a bowl, so it has been done.