Daimuer Sichuan Cuisine is headquartered in Daimuer Restaurant, the founder of Lianshan Sichuan Cuisine in Jinniu Square, Lianshan Town, Guanghan City, Deyang City, Sichuan Province. Dai Muer, the founder of Lianshan Sichuan style stew pork, got his name in the 1980s because he put Sichuan style stew pork in the pot kui sold by his father. Later, it became a famous dish nearby, and later became famous all over the world.