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What are the specialties and characteristics of Beijing?
Beijing food products:

Wang Zhihe Stinky Tofu (Beijing)

beijing jade

beijing figurines

Beijing feeder

Beijing noodles

Beijing babao inkpad

Beijing Lianhua Chinese spirit

Beijing osmanthus aged wine

Beijing crisp candy-the crown of group crisp candy

Beijing preserved fruit

Beijing Yidege Ink

Beijing ivory sculpture

Beijing Dai yuexuan writing brush

Beijing Fuling Jiabing

Beijing "Liubiju" pickles

Beijing palace lantern

Beijing inner painting pot

Beijing lacquerware and filigree inlay

Peking roast duck

BeiJing Carved Lacquerware

cloisonné

Mutton Shangshu Western Restaurant (Beijing)

Beat around the bush to eat Sichuan food (Beijing)

Yuelu Mountain House (Beijing)

Zhuo Ma Tibet Style Snack Bar (Beijing

Zhaolong hotel-tandao India restaurant

Beijing Kiev restaurant

Beijing Maggie Ami Tibetan Style

Husband and wife lung tablets (Beijing)

Beijing Golden Peacock Dehong Dai Family Style

Jin San yuan ba Zhu Lian

Beijing huayuanyuan restaurant

Beijing Ayi Abalone Restaurant

Beijing axiandi

Beijing asuka Music Restaurant

Anni Italy Restaurant (Beijing)

Beijing Northeast Huangjinwu

Beijing feiteng fish town

Cangku (Beijing)

Beijing zhaolong hotel-qingye restaurant

Beijing tai chillies

Beijing tingli restaurant restaurant

Turpan restaurant (Beijing)

Beijing Donghuamen Night Market

Beijing guijie

Beijing wangfujing snack street

Longfusi snack street

Beijing liuquanju restaurant

Beijing nanlaishun

Beijing Xilaishun

Beijing native products and handicrafts

Native products: Beijing Pak Lei, Shanhe, Walnut, Gaishi, Miyun Jujube, Liangxiang Chestnut and Apricot.

Specialty: Wang Mazi Knife and Scissors, Angong Niuhuang Jiu, Wuji Baifeng Pill, Beijing Tiger Bone Wine, Autumn Pear Green, Beijing Crispy Sugar, Preserved Fruits and Liubiju Pickles.

Crafts: cloisonne, tooth carving, jade, carved lacquer, carpet, filigree inlay, dough figurine, clay figurine, silk figurine, facial mask, paper-cut, snuff bottle, palace lantern.