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Diary for July 4, 2021

Sunday, cloudy (27~32℃)

1. Monologue

? In life, there are many choices, big and small. Sometimes I will To escape, but looking back I still have to make my choice. Some things are unavoidable. If you don’t choose this one, you won’t make a choice on the next thing. There will always be one thing that forces you to make a choice. Otherwise, the next step cannot be carried out and other things cannot be carried out. .

? Lying quietly in bed alone, watching short food videos on Douyin, watching craftsman videos, watching humorous videos, watching inspirational and positive energy, and watching all kinds of short videos that I like to watch. Video, relaxed and comfortable, no one disturbs you, no need to be anxious, and your mood will not be influenced by others, it feels very good.

2. Life Record

? Last night, I didn’t go to take a shower until 23:50. After taking a shower, I packed up my clothes, and finished drying my hair, it was almost 00:35, and I arrived. Today, time waits for no one, so I went to Pinxixi again to watch something. I was dazzled by what I saw, and I was too lazy to watch it. It was better to watch the drama "Chen Qing Ling" (I didn't lie down to sleep until 3:55).

I woke up at 8:20, got up, folded the quilt, sat on the bed and started playing with my mobile phone. I didn’t get up until 8:30.

? 9:00, go to the kitchen to boil water to steam dumplings, steam milk and egg custard, cook mung bean porridge, defrost pork, go back to the room to change clothes, then go to the living room to boil a pot of hot tea and wipe two tables in the living room , wrap up the kitchen garbage, clean the trash can, sweep and scrub the kitchen floor, I have been so diligent for two days in a row.

? Breakfast 9:48, steamed dumplings with pork, celery and egg custard. Eating dumplings, watching episode 3 of the drama "Chen Qing Ling", watching a short food check-in video of a certain food influencer for more than half an hour, "enjoying the taste".

At 12:00, I finished tasting the tomato scrambled eggs made by my new roommate and made lunch on time. The mung bean porridge was cooked at around 10 o'clock. The bamboo shoots, carrots, celery and green peppers were cut yesterday. The lean pork was defrosted in the morning and cut and marinated. Salt, light soy sauce, black pepper and fine chili peppers were added. Just face it.

? Lunch 12:30, mung bean porridge, fried pork slices with wild rice, carrots (only salt and garlic chili sauce are added for seasoning).

? From 12:40 to 13:30, I had a video call with my mother to discuss our lunch and the introduction of a partner to me, and then I went back to the room.

? Lying in bed, I thought about my mother’s words and my height and weight. Am I really not worthy of having a partner of 180? Am I really fat? I...Oh, forget it, Why are you thinking so much? Live your life now optimistically, and everything that should come will come in the future.

? I kept scrolling on Douyin until 15:57. I got up and went to the kitchen to prepare my afternoon tea with mango milk and sago. I had been thinking about this for many days.

? 16:46, I made milk mango sago, borrowed my roommate’s cling film to seal the glass cup, put it in the refrigerator to chill, then returned to the room, my roommate asked for the upper bunk I went to pick up three couriers, and mine happened to arrive as well. We made an appointment to go out to pick up the couriers together. My express delivery was green plums purchased online. Originally, the delivery address I filled in was Building 1, Building 4, which is the address of the company. The express delivery should be at Fengchao Cabinet, but the courier sent me a text message saying that the delivery was at At the gate of Phase 2, I called him several times to ask about the specific delivery location. Finally, I waited for a few minutes next to the shelf at the gate of Phase 2 before I picked up my parcel.

? 17:11, we came back with the express delivery. I unpacked the package, ate some sweet green plums, and rested for a while.

? 17:48, I went to prepare dinner.

? Dinner at 18:21, stir-fried cold skin with water spinach. The main ingredients are water spinach, cold skin, oil, salt, minced garlic, mushroom sauce, minced garlic millet chili sauce and light soy sauce. Stir fry the vegetables first, then pour in the no-cook Soak the cold skin, add seasonings and stir-fry together, it is delicious.

After the meal, I had another glass of milk-mango sago that I made and refrigerated in the afternoon. It was super satisfying. After a short rest, it was almost 19:30, and I started eating melon seeds, spicy strips and Daliyuan soft bread with my new roommate. Enjoying delicious food and catching up on the drama "Chen Qing Ling" (starting from episode 4 to episode 6), this feeling is simply amazing.

? 20:56, I put the sugar-free eight-treasure porridge cooked in the kitchen in a lunch box, put it in the refrigerator, and then washed the small rice cooker.

? 21:03, I went to take a shower, wash clothes and prepare clothes for tomorrow.

? 21:23, after finishing everything, go back to the room, check in with the daily update and scallop. …

3. Excerpt

? Language is so weak when expressing love; but it is so sharp when expressing hurt. ——The Year of Qi Jin

? If you only read books that suit your own taste, you will always only know what you already know. ——Cai Kangyong