1, washed and torn, directly sent rice porridge, often eaten at breakfast;

2. As the ingredients of Chaozhou cuisine, such as shrimp slices for soup, it has the reputation of dragon tongue and phoenix tail soup, and is often used to cook with fish or meat;

3. Fry the eggs to the cake shape, that is, Chaozhou famous dish "preserved eggs".

4, healthy eating, appetizing digestion, and the effect of eliminating fashion.

5, more than ten years old preserved vegetables, melt at the touch, used for washing, its cough and phlegm, digestion and appetite, heat and detoxification effect is very obvious.

6. Snacks and cold dishes are divided into three types: original flavor, spicy flavor and southern ginger flavor.