Vegetarian fried shredded potato practice is as follows:

With: potatoes, green and red peppers, garlic.

Steps:

1, two small potatoes, shredded with a shredder, rinsed repeatedly, washed off the starch, drained inside the basin for a while. Green and red peppers shredded.

2, hot pan burning oil, frying.

3, add a spoonful of soy sauce, a spoonful of vinegar, moderate salt stir fry.

4, stir fry evenly under the garlic, stir fry two out of the pan.

5, finished.