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How to eat Russian caviar? How to remove fishy smell from Russian caviar?
How to eat 1 Russian caviar can be eaten directly raw or mixed with dishes.

Russian caviar is very rare and has high nutritional value. It contains vitamins, minerals, protein, amino acids and other nutrients. Eating in moderation is good for health.

2 caviar corn salad materials: caviar, corn, salad dressing.

Practice: 1, corn kernels are ready.

2. Put the chilled caviar in a bowl filled with corn kernels.

3. Stir and stir

4, eat on the table.

Salmon caviar materials: salmon, caviar, zucchini, bread, coriander, unsalted cream, minced garlic, salt and black pepper.

Practice: 1. Slice and dice the salmon.

2. Dice the zucchini.

3. Slice parsley and garlic for later use.

4. bake bread in the oven.

5. The salmon is fried.

6. Add unsalted cream, minced garlic, salt and black pepper.

7. Cut the zucchini into pieces and fry until soft.

8. Add diced salmon and stir-fry until medium-rare.

9. Add salt and black pepper to taste.

10, spread salmon sauce and caviar on the bread.

1 1, decorated with coriander and black pepper.

4 caviar rice ball materials: caviar, rice, shrimp skin, cooked peas, diced carrots, salt and oil.

Exercise:

1, put oil in a hot pan, add shrimps and stir fry, and add carrots to stir fry.

2. Put the cooked peas, shrimps and diced carrots into the rice and season with salt.

3. stir fry.

4. Roll the rice into a rice ball.

5. Wrap the stuffing inside and sprinkle caviar on the outside.

6. eat.