Guifei pear tastes terrible. According to relevant public information, Guifei pear has good palatability, and both hard meat and soft meat can be eaten. Guifei pear, which has just been picked from the tree and has not been stored, is harder, crisper and juicier than ordinary Sydney and is suitable for young people to eat. After 7 to 10 days of storage, the pulp will become very soft, especially suitable for the elderly and children.